Showing posts with label By Area - London Covent Garden. Show all posts
Showing posts with label By Area - London Covent Garden. Show all posts

Sunday, March 11, 2012

Lochfyne Seafood Restaurant, Covent Garden

A work lunch saw me headed to Lochfyne in Covent Garden. It nestled in a quiet and unassuming corner.

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Chicken and heather-honey parfait served with shallot marmalade


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Scottish plaice grilled with garlic butter


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Brownie

The food was forgettably boring, that isn't to say that it is bad, just one that is more siting on the fence or middle ground. If you are in need of somewhere which caters to both pescatarians and meat-eaters, Lochfyne has one thing, it is reliable.


Will I recommend: No
Will I come back: No
Have I had better: Yes


Lochfyne, 2-4 Catherine Street, Covent Garden London WC2B 5JS

Loch Fyne on Urbanspoon


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Wednesday, October 12, 2011

Cafe Japan, Hi Sushi Izakaya & Koya (Part 1/5)


This is post 1 of my Japanese cuisine marathon posts. I have to say that I was a little surprised with how many I have been and yet there are so many more to discover. The first spot is Cafe Japan in Golders Green which I have been to many times but realised that I haven't blogged about.


Cafe Japan

"WHAT! You haven't been to Cafe Japan?", exclaimed my friends. We have to fix that. So I find myself trekking to Golders Green when the tube guardians decide to keep the train service running on a particular weekend instead of the regular engineering works.

Even arriving for what is considered early for lunch, the place is busy and there is already a queue. So queued we did. It gave me an opportunity to look around. Cafe Japan isn't big with maybe no more than 15 tables, tight and cosy sitting is what I will call it.

We didn't have long to wait before we got ourselves a table.


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Sashimi
The sashimi here is of the same quality as what I get from the Sydney Fish Market. With the right silky texture, it was a pleasure to eat it.

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Friday, July 22, 2011

Primrose Bakery

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I first heard about Primrose Bakery when I was given their recipe book as a gift. Primrose Bakery is touted to be the one that introduced cream cheese frosting and the likes to London.

Heading for a friend's housewarming, I found myself heading to the Covent Garden branch to buy their cupcakes.

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They definitely looked lovely indeed and were a winner in terms of aesthetic.
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Wednesday, June 8, 2011

Da Polpo, Covent Garden

I haven't even made it to Russell Norman's third baby when in a blink of an eye, the fourth sibling is born. I finally made it to the third baby Spuntino and the next day it was Da Polpo.

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It was a catch up with some food bloggers and we found ourselves heading to Da Polpo on the second day of its soft opening for lunch. I had such a great time that I dragged my workmate with me back for lunch again the next day. Below is a combination of what was eaten in the two lunches.


Pizette

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Pork Shoulder & Pickled Pepper £6

I like the contrast of the pork with the pickled pepper. The base was thin and crispy which sits well and you won't feel weighed down eating this.

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Thursday, April 28, 2011

Les Deux Salon, Covent Garden: Service Makes the Other Half of the Equation

Les Deux Salon opened its doors last year. A sibling to Arbutus and Wild Honey, I was looking forward to it after a glowing review which placed dreamy notions in my head of a dessert known as Floating Island.
With a friend's turn of the decade birthday coming up and a celebration venue was in order, we decided to head to Les Deux Salon.
The decor exudes a muted charmed elegance and while waiting for the rest of the party to arrive, it gave me time to soak in the ambience.
After placing our orders, I could see the place getting busier as the minutes passed.
I don't remember much about the dishes that was ordered as it was a birthday celebration. Forgive me as I was distracted, so I could only show the photos.
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Hand-chopped Scottish beef tartare £8.95

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Monday, April 4, 2011

Hawksmoor Seven Dials: My new burger benchmark

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When Hawksmoore Seven Dials opened last year, it was really a struggle just to make reservations at a decent time. I finally managed to and have been back a few times ever since. I always love a good burger and was looking forward to this one upon hearing so much about it.

The first time, my friend I both ordered the Hawksmoor burger with chips at £15. This is on the bar menu and not in the normal menu. It isn't a problem to request for the bar menu as I have done so many a time.

The beauty of eating with a friend is the opportunity to try more stuff and it was a perfect arrangement of her ordering the triple cooked chips and me the chips with beef drippings. I also ordered my burger with Colston Bassett Stilton cheese and my friend the Ogleshield cheese.
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Sunday, February 20, 2011

Opera Tavern, Covent Garden

I was meeting a friend after work for dinner and have yet to find a place. Thanks to London Eating who has saved me many a time, I learned that it was opening night for Opera Tavern and there is 50% off for the first week.

Opera Tavern is the third child for the Salt Yard Group after Salt Yard and Dehesa. Located right in Covent Garden, it serves a range of Italian and Spanish tapas. Opening night definitely seems like the perfect opportunity to try a range of what they have to offer.

It was fully booked at the usual eating hours but by the time I arrived with my friend for dinner, it was 9.30pm and getting a table was not a problem. We were seated upstairs which was a lot quieter. (This post is a culmination of both mine and my dining friend's).

Let's start with the ones that were enjoyed tremendously.

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Wild Sea bass Carpaccio with Blood Orange and Capers £7.50

The blood orange adds a citrusy taste to the sea bass with added sweetness from the raisins and sauce. It was fresh, light and lovely.


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Truffle Pecorino, Ewe's Milk, Tuscany £6

Made from Ewe's milk, this was served with honey and crackers. The cheese was creamy with hints of truffles with the honey being wild, earthy and unrefined. They complement each other really well and were simply divine.


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Capocollo with Fennel, Calabria £4

Thin slices of cured meat. It was salty, fatty with a melt-in-your mouth texture.

Onto the other dishes that were decent.


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Salt March Lamb Leg with Pumpkin Gnocchi, Salted Anchovies, Brown Butter and Mint £6.50

I am not a huge fan of gnocchi but these were awesome. We both started out loving this dish, but by the time we got to the end, it was all drowned in the taste of oil and butter. Hopefully in time they get the balance right.


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Bitter Chocolate Fondant with Salted Pistachio Caramel and Milk Ice Cream £5.50

The chocolate fondant was oozingly melting in the middle but the rest of it was too cakey which let it down. Had they taken it out of the oven one minute earlier it might have been perfect.


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Homemade Biscotti and Bitter Chocolate and Hazelnut Truffles with a glass of Vin Santo £8.85
Vin Santo 'Tegrino', Cantine Leonardo da Vinci 2004

It was great to see a dessert that came paired with a wine. This dessert wine was not the usual sticky sweet type but light with a hint of spice. If you're looking for bite sizes of rich chocolate decadence, from the truffles, these are not instead the biscotti which were meant to be light and crunchy was dense and too chocolaty according to my dinner friend, she didn't really enjoy this too much.


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Grilled Scallop with Butternut Squash Puree, Shallot and Truffle Dressing and Migas $4.25 each

Grilled scallops topped with fried onion and garlic bits. The fried onion and garlic bits masked and overpowered the scallop.


The ones that were not enjoyed.


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Italian Style Scotch Egg £3.50

I didn't enjoy this at all, especially after tasting the ones from Harwood Arms. The casing just seems disconnected from the egg.

According to my friend, the accompanying aioli was incredibly garlicky and it didn't so much bring the dish together as mask its shortcomings. She ended up wishing there was twice as much aioli so I could smother the egg with it.


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Mini Iberico Pork and Foie Gras Burger £5.50

This tasted like a normal burger and we couldn't really taste the foie gras in it at all.


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Courgette Flowers stuffed with Goat's Cheese and drizzled with Honey £7.55

Fried zucchini flowers stuffed with goats cheese and drizzled with honey. This...just did not work. Did not come together. The batter was no good, the zucchini was the wrong texture, the goat’s cheese unremarkable and the honey does nothing.

As we had 50% off our bill, it was incredibly good value given the amount that was eaten. Their normal prices, like London, are a bit higher than any sane person (particularly one who has lived outside of London) is comfortable paying, but an amount that foodies and people after a good meal and night out get accustomed to parting with, for the sake of a decent feed (as opposed to a mediocre or crap one).

At their normal prices, Opera Tavern will not be sitting very high on my list.


Opera Tavern, 23 Catherine Street, Covent Garden, London, WC2B 5
www.operatavern.co.uk/

Opera Tavern on Urbanspoon

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Saturday, November 20, 2010

L’Atelier de Joel Robuchon, Covent Garden

A last minute decision to head out for dinner and an early one at that led me and dinner companion to book the early dinner at L’Atelier de Joel Robuchon.

Consistently in the world’s 50 best restaurant award, Joel Robuchon has fine tuned his creations to be a marriage of French and Japanese cuisine which has earned him many Michelin stars, with this one a holder of two.


Nestled down a dark and quiet street, the interior mimicks that of the street that it is situated in. We were seated on high stools that overlooks the theatre kitchen, with a background of red and black minimalism style.



We both went for the 2 course Menu Du Jour @ £22 and opted for desserts separately as I wasn’t too keen on what was offered as part of the 3 course.

We didn’t have long to wait and our first courses arrived.

L’Ceuf – Egg cocotte topped with light wild mushrooms cream

This is WON.DER.FUL! A hidden gem of flavoursome intensity in a martini! Half cooked egg cocooned in an umami-rich mushroom cream. The smoothness, the taste, the texture, the complexity, I am in heaven (eye closed, mind wandering to sunny meadows!).


L’Endive – Chicory salad with Fuji apple and stilton emulsion

Another wonderful creation. The richness of the Stilton encapsulates and swirls to provide a wonderful background with the tartness of the Fuji apples slicing through to create a lighter and harmonious duet. The chicory and saltiness of the toast rounding off the dish nicely.

Fully impressed, I couldn’t wait for more.


La Truite – Sea trout cooked a la plancha, fondue leeks, almond and vermouth foam

The sea trout was cooked to perfection. A well executed dish but did not leave a deep impression.


Le Chocolat Tendance - Manjari chocolate, white chocolate ice cream and Oreo cookie crumbs £10

This is actually a very heavy dessert as it is layer of chocolate upon chocolate. However the ice cream was made to a consistency of a silky mousse such that it lightens the whole dessert to eliminate that heavy feeling. A combination of textures from the chocolate, silky mousse ice cream and oreo cookie crumbs to tantalise your senses. Truly a chocolate lover’s delight!


La Boule Surprise – Pistachio cream, caramelised spiced pear, vanilla ice cream from Tahiti £10

For something less sweeter or those not too keen on sweet desserts, the La Boule Surprise is a good option. The savoury goodies are hidden in a white chocolate ball casing which starts to break open to unveil its jewels when warm pear juice is poured over it. Pear essence intensified in the tiny cubes combined with a hint of bitterness coming from the spices used (cinnamon?) gives the dessert an added richness and depth.


The starters were the winners for me, a showcase of the talent, brilliance and creativity of Joel Robuchon! How would I describe his food? Three words springs to my mind - simple, sophisticated, complex!


L’Atelier de Joel Robuchon, 15 West St, Charing Cross, WC2H 9NE
http://www.joel-robuchon.net/


L'Atelier on Urbanspoon



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